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Super Food opened its doors on February 28 of the year
2003.
The idea was created by a group of enthusiastic
colleagues who have been working together in Aruba for
years.
Large supermarkets were taking over in Aruba; a change
that also meant that quality and personal attention to
the customer was no longer a priority.
The mission of Super Food is to offer a wide assortment
with a strong focus on daily fresh products, while also
offering quality and service at a competitive price.
Super Food’s mission is to really treat the customer
like king. Personal contact with our customers is very
important to us. Your wish is our priority.
Our associates are always ready to serve our customers
and together we work to fulfill our slogan “Super
Food, better every day”.
Who’s Who?
Wendy Vinke
Assistant manager, is
in charge of the bakery, butcher’s shop, meats, cheeses
and frozen goods. |
Johan Klein
Assistant manager, is in charge of groceries, beverages, wines and cosmetics. |
Jack Bult
Managing director and operations manager. |
Opening
hours
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Monday to
Saturday: |
08.00-20.00 |
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Sunday: |
09.00-13.00 |
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Address: |
L.G. Smith Boulevard 156 |
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Tel: |
588 6040
&
Fax 583 8829 |
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